Sweet and Sour Wonton 糖醋餛飩

Wonton is a Cantonese comfort food classic.  In a straight translation, the meaning is “swallow a cloud”.  It suppose to be small enough so you can swallow it in one bite.  You can serve wonton with soup, or deep-fry.  If you serve wonton with soup, you can use pork, shrimp or a combination of the…

Vietnamese pancake (banh xeo)

I was in Vietnam recently traveling from Ho Chi Ming City (Saigon) all the way up to Hanoi (Hoi An, Hue, Halong Bay).  Took two cooking classes, one in Ho Chi Minh City and one in Hoi An (Tra que organic farm) Here is the recipe and a demo video how to make the most…